Hedges
I See Electromagnetic Fields!
- Joined
- Mar 28, 2020
- Messages
- 20,535
Water freezes/thaws at 0C 32F. At that temperature, meat and vegetables are mush and ice cream is melted.
Brine is tunable to your desired temperature. It is also how ice cream is traditionally made.
Food and ice would warm up more linearly over time, but with brine should pause at its temperature until all melted.
I have a deep freeze which converted itself to refrigerator (always runs, temperature varies with ambient.) Plan to try recharging refrigerant.
I have a side-by-side I converted to all freezer. Replaced electromechanical thermostat on fridge side to one of freezer range, and removed baffle for more air circulation. Works fine.
Brine is tunable to your desired temperature. It is also how ice cream is traditionally made.
Food and ice would warm up more linearly over time, but with brine should pause at its temperature until all melted.
I have a deep freeze which converted itself to refrigerator (always runs, temperature varies with ambient.) Plan to try recharging refrigerant.
I have a side-by-side I converted to all freezer. Replaced electromechanical thermostat on fridge side to one of freezer range, and removed baffle for more air circulation. Works fine.